Baked Bosc Pears with Lemon and Cinnamon
These baked pears make a delicious dessert, enjoy them with your morning oats or chia seed pudding, plus a good dollop of coconut yoghurt or custard.
Chocolate Coconut Custard Pies
Quick, simple and divine - you can have these Chocolate Coconut Custard filled pies ready for dessert in just a matter of minutes.
Chocolate Cheesecake with Maple Nut Clusters
Dairy-free, gluten-free, refined sugar-free and vegan, our chocolate cheesecake is the perfect chocolaty dessert.
Spicy Coconut Yoghurt Dipping Sauce
Sweet potato wedges aren’t sweet potato wedges without a delicious spicy dipping sauce… right? This is the perfect snack or side!
Nourishing Summer Salad Dressing
With a few simple ingredients, this salad dressing will help your salad pop and bring a whole new level of flavours to the table.
Roasted Carrots with Dukkah and Yoghurt
Our roasted carrot recipe pairs perfectly with the nuts and spices that feature in our favourite dukkah made by Red Lime Jones.
Decadent Vegan Hot Chocolate
Pure chocolate indulgence - enjoy this hot chocolate after dinner when the weather is cool and you’re feeling like something a little sweet.
Roasted Plums - An Autumn Dessert
Roasted plums with star anise, cinnamon and vanilla - perfect with our coconut yoghurts and custards, a nourishing Autumn dessert!